CAD $6,370
October 20 - 26, 2025 | 7 days / 5 nights
Dive into the heart of Hong Kong for a spectacular 7-day journey, October 20–26, 2025! From the renowned Hong Kong Wine & Dine Festival to a thrilling horse racing evening and Michelin-starred dining experiences, this trip is a feast for the senses. Explore the vibrant city using your city pass, enjoy luxurious accommodations, and indulge in culinary delights that showcase Hong Kong's unique blend of tradition and modernity.
ITINERARY
Start your adventure by taking an overnight flight from Canada to Hong Kong.
Upon arrival in Hong Kong, you will be transported from the airport to your hotel for check-in. The rest of the evening is yours to enjoy at your leisure.
Day at leisure, you may be out exploring using their city pass. This evening, you will enjoy a horse racing experience in Hong Kong with buffet dinner.
Explore at your leisure or use your Go City Pass. Tonight, enjoy VIP access to the Hong Kong Wine & Dine Festival with premium tastings.
Spend the day exploring with your Go City Pass or relax at your leisure. Later, enjoy dinner at the 2 Michelin-starred Bo Innovation.
Enjoy a relaxing day at your own pace. In the evening, experience local culture and savour a seafood dinner at the renowned Lei Yue Mun.
Enjoy a smooth transfer to Hong Kong airport to board your flight home, concluding your unforgettable culinary journey.
Dates & Prices
PACAKAGE PRICE (AIR & LAND) PER PERSON:
Travel date: Oct 20 – 26, 2025
Price are in CAD, per person
CITY | DOUBLE OCCUPANCY | SINGLE SUPPLEMENT |
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Vancouver | CAD $6,370 per person | CAD $7,190 per person |
Edmonton / Calgary / Saskatoon | CAD $6,620 per person | CAD $7,440 per person |
Victoria | CAD $6,520 per person | CAD $7,340 per person |
Toronto | CAD $6,870 per person | CAD $7,690 per person |
Montreal/Ottawa | CAD $6,970 per person | CAD $7,790 per person |
DEPOSITS & PAYMENTS | |
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First Deposit: | CAD $1,500 per each passenger at the time of booking |
Final Payment: | due on June 20, 2025 |
Note:
CANCELLATION CHARGES | |
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From time of booking to June 19, 2025 | CAD $1,500 per person |
From June 20, 2025 – date of departure | 100% of tour cost |
Air cancellation penalties are subject to airline regulations.
We strongly recommend the purchase of trip cancellation or comprehensive travel insurance at the time of booking. Please contact us for a quotation. Prices above are in Canadian Dollars. The program and all related travel services described herein are subject to the detailed terms & conditions of GLP Worldwide which are available at any time upon request and which will be provided with your booking confirmation.
Featured Inclusions
International roundtrip airfare in Premium economy class from Canada to Hong Kong and return from Hong Kong to Canada (additional cost to be applied for other departure cities) Excluding applicable air taxes and fees.(Please refer to the list of Canadian cities in this brochure)
The domestic segment of the flight is available exclusively in economy class. Premium economy and business class options apply only to the long-haul portion of the journey.(Ex. Toronto - Hong Kong – Toronto, Vancouver – Hong Kong – Vancouver)
You can begin your travel up to 14 days earlier or we can extend your return flight up to Feb 28, 2026 subject to availability and black out period.
5 nights hotel at Hong Kong New World Millennium hotel or similar.
Breakfast vouchers for 2 days at Hong Kong hotel
Roundtrip airport transfers in Hong Kong
3 dinners in Hong Kong as mentioned in above itinerary, with transfers.
2 Days Go City All-inclusive Hong Kong pass per person.
1 VIP pass to Wine & Dine festival on Oct 23 with one way pick up transfer
Gratuities for transfers
Porterage at hotels (1 piece per person)
Wine & Dine Festival
Indulge in the grandeur of the Hong Kong Wine & Dine Festival at Central Harbourfront, featuring a diverse selection of fine wines and international culinary delights. With your exclusive VIP pass, enjoy privileged entry to the Harbour Lounge, complete with admission, a complimentary wine glass, and 8 tokens for premium wine tastings, guaranteeing an extraordinary gastronomic experience.
Michelin Star Restaurant
Embark on a culinary journey at Bo Innovation, where Chef Alvin Leung’s innovative spirit transforms traditional Chinese cuisine. With two Michelin stars since 2003, explore the daring world of X-treme Chinese cuisine.